FDC- VOCATIONAL FOOD SERVICE COORDINATOR-AVON PARK CORRECTIONAL INSTITUTION
Requisition No:
245506
Agency:
Department of Corrections
Working Title:
FDC- VOCATIONAL FOOD SERVICE COORDINATOR-AVON PARK CORRECTIONAL INSTITUTION
Position Number:
70930379
Salary:
$11.35 HOURLY
Posting Closing Date:
06/07/2021
OPEN COMPETITIVE ADVERTISEMENT
Vocational Food Service Coordinator- 70930379
This advertisement is for an OPS Vocational Food Service Coordinator at Avon Park Correctional Institution in the Food Service Department.
SALARY RATE:
$11.35 HOURLY.
SPECIFIC DUTIES AND RESPONSIBILITIES
- Responsible for daily meal preparation including production and meal service to the inmate population.
- Handles raw and cooked food in accordance with sanitation standards.
- Follow all Health Department Rules and Regulations.
- Interprets and complies with OSHA standards.
- Supervises the inmate food service workers in food production, preparation, kitchen sanitation, etc.
- Prepares meals in accordance with the Department s master menu manual and master menu recipes.
- Acts as the food service weekend manager on duty as necessary.
- Maintains professional food service management certification.
- Responsible for the accurate completion and maintenance of production, training and other required documentation.
KNOWLEDGE, SKILLS, & ABILITIES (KSA s):
- Ability to work in a high paced kitchen.
- Ability to produce quality meals and serve them in a timely manner to the inmate population.
- Ability to work independently.
- Ability to speak clearly and correctly to individuals and groups.
- Ability to listen effectively.
- Ability to communicate effectively.
- Ability to establish and maintain effective working relationships with others.
- Ability to work in a training capacity with people in individual and group settings.
- Ability to work in a high paced kitchen and produce quality meals to served on time to the inmate population.
- Ability to plan, organize, and coordinate work assignments.
- Knowledge of vocational skill such as food service operations.
- Knowledge of principles and techniques or effective communication.
- Knowledge of safe food handling practices.
REQUIRED
Qualifications:
- High school diploma or its equivalent.
- One year of food service experience or six months of correctional food service experience.
Support of knowledge, skills, and abilities should be demonstrated on the application, in the education, in the work experience, in the work sample, in the interview and/or during reference checks.
If you are interested in this position and meet the above indicated qualification and have the desired education, knowledge and experience, please submit a State of Florida Application and resume through the People First system. If you experience problems applying on-line, please call the People First Service Center at 1-877-562-7287.
Applications will be accepted until 11:
59 PM on the closing date.
The State of Florida is an Equal Opportunity Employer/Affirmative Action Employer, and does not tolerate discrimination or violence in the workplace.
Candidates requiring a reasonable accommodation, as defined by the Americans with Disabilities Act, must notify the agency hiring authority and/or People First Service Center (1-866-663-4735). Notification to the hiring authority must be made in advance to allow sufficient time to provide the accommodation.
The State of Florida supports a Drug-Free workplace. All employees are subject to reasonable suspicion drug testing in accordance with Section 112.0455, F.S., Drug-Free Workplace Act.
Estimated Salary: $20 to $28 per hour based on qualifications.
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